There are many benefits from drinking Ionized Water.
First and foremost, ionized water has negative charge of ORP (oxidation reduction potential)
Ionized water has bathed our body in the negatively charged liquid, which promotes rejuvenation at a cellular level. All raw fruits and vegetables have a negative charge of ORP (oxidation reduction potential). Anything that is oxidizing such as metal has a positive charge. Our bodies are constantly being attacked by oxidation; the older we are, the higher the oxidation of our cells is. When we drink negatively charged ORP substances such as ionized water, this oxidation us retarded and our body’s cells are allowed to rejuvenate. This is known as Reverse Aging because it allows the body to rejuvenate at a cellular level. We do not become young in physical years. If we are 40 years old, we do not become 20, but we have the body of a 20-year-old person at a cellular level. This means that the cells that make up our body are as active, productive, communicative and functional as those of a 20 year old person. However, achieving this would not be possible if you only drank ionized water, in conjunction with that did not move toward more raw foods.
To get the full power of Negatively Charged, Antioxidant, Oxygen-Rich Ionized Water, it must be consumed fresh and strong, right out of the tap. Slow the water flow down on the water ionizer and the glass you fill will have thousands of tiny bubbles in it. Those are hydroxyl ions, which is the antioxidant and the reason for the negative charge ORP. This is because the ORP is the most fragile aspect of Ionized Water lasting only a maximum of 18-24 hours.
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